Gluten-Related Disorder

Word length: minimum of 250 words Instructions: Read the article, “Gluten-Related Disorders: Celiac Disease, Gluten Allergy, Non-Celiac Gluten Sensitivity,” by Patricia Jackson Allen (listed in the learning materials), and answer the following questions. What is the difference between the three gluten-related disorders discussed? How are they diagnosed and treated? Have you had any personal experience with either of these conditions?

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